I have used average stuff all my life too. Truth told, most o m knives have been [bleep] knives. I’m well aware a box cutter works great in a pinch too. What I am looking for is someone who can point out something specific with the blade shape/geometry with this particular semi-skinner that would have very knowledgeable and experienced guys singing its praises over other high quality knives from the same maker. This is not a gotcha thread. Or mine is better than yours, which is in part why I showed other knives from the same maker. I am simply looking for any insights that people much more experienced than I can offer. I have ordered one of the knives in my original post, and have every intent of ordering one from Mr. Olt soon also. I just want to do what I can to ensure I am making the right choice. A real smart guy once said, “Wisdom is found in the counsel of may.”
