Lately my favorite seasoning for chicken has been pretty heavy with turmeric.

A splash of oil, S&P, maybe some garlic, and a good bit of turmeric. Let it marinade for a bit. At least a few hours.

The Goya Mexican seasonings are pretty good as well.

Hell, it's pretty hard to fug up chicken.

“Life is life and fun is fun, but it's all so quiet when the goldfish die.”