Not green at all. It''s been seasoning in a warehouse for over a year. 1 year per inch of thickness is a good place to start for hardwood drying to usable moisture levels. At least that's what the big boys down on the corner told me. My Bud said the slab has been drying for almost 3 years.
l told my pap and mam I was going to be a mountain man; acted like they was gut-shot. Make your life go here. Here's where the peoples is. Mother Gue, I says, the Rocky Mountains is the marrow of the world, and by God, I was right.
- Del Gue
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