Just put a half dozen or so in a Clausen pickle jar with the leftover juice. Will wait a couple of more weeks for them to be done.
Have done them in leftover Kalamata olive juice too.
I'm going to have to go back through this post for more ideas.
The desert is a true treasure for him who seeks refuge from men and the evil of men. In it is contentment In it is death and all you seek (Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)
