Originally Posted by sparkman10mm
Originally Posted by FatCity67
First couple times I did pheasants and ducks bout 30+ years ago. Then I bought this game cookbook.

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I have the same book...
Me to there's a tater recipe on page 83/84 that's great ..riced... then there's a rabbit one with sour cream and mushrooms...great with squril to ..even chicken !


I work harder than a ugly stripper....