Hearty Ham Soup: Put the ham bone in your crock-pot over night on low. Add enough water to cover the bone. In the morning take out the meat and bones but put the cleaned bones back in for the broth. Chop the meat, add a can of dice tomatoes, onion, can of green beans, a small amount of chopped carrots, corn, or any other vegetables you like. Low all day again in the crock-pot. Usually add a bag of slaw mix in the last two hours and put in kale sometimes too. mmmm.....
