Originally Posted by BillyGoatGruff
I spent 30 days living on steak, pork chops, and gin. Only added celery to keep things moving. Literally. No gout issues at all. I have a buddy that can't even look at a venison roast or steak, or have anything with high fructose corn syrup. It varies so l.


Gout is a result of an inherited metabolic condition with the amino acid purine. It causes the deposition of Uric acid crystals into joints. When observed under a microscope, these crystals appears as long thin glass like needles that are HIGHLY inflammatory.

It’s genetic. It sux!


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