20 years ago I gave up too soon on the .35 Brown Whelen because the brass was a pain in the brass to make.
I was green as a wildcat feeder.
No more.
This kitty will be easy to feed now that I know how to do it.
I might have some chamber rings near the shoulder of my .35 Brown Whelen.
Or are they an artifact of neck up and necking down and blowing the shoulder forward without annealing ?
A polishing of the chamber will be requested when the prodigal .35 Brown Whelen barrel returns to an M70 Classic.
Hey, the 9.3x62mm Mauser also has a 35-degree shoulder angle, same as the .35 Brown Whelen.
