Never had country ham. I suspect its probably a lot like what my great Grand parents on the Drewniak side would make.
Looked at a place called Benton's country ham. They are 80 bucks or so. Not sure if that includes shipping.
Do the locals in Country Ham country eat a lot of this stuff? Can you get it much cheaper than that?
Is it considered a delicacy?
The mass produced hams we get are under 2 bucks a pound.
Just curious.