Home Forums Hunting & Shooting Food, Cooking, and Game Preparation Your invited to a cook out, what are you bringing.

Basically it's a foil tray of mac and cheese with broken up boudin mixed in. A local market puts it together in different sizes to suit the number of eaters. The store makes their own spicy boudin and it mixes well with the creaminess of whatever cheese they're using. After heating it through in the oven you can crisp up the top with a quick pass under the broiler.