Originally Posted by Jim_Conrad
Try some good ones from Portugal or Spain some time.
Or Latvia?

You folks aren't listening (reading?)

These are the bomb. 2 layer small ones like the best King Oscar ones. I was a fan of the King for years, now they're overpriced when I can get these which are essentially the same but less expensive.

Yes, two boxes of them, they're that good.

[Linked Image from i.postimg.cc]

The Riga Gold ones one either side are really good too, either the round cans on the left or the oblong ones on the right. There's a box with those "boneless, skinless, in water" ones from the Costco there...............................they've been there a long time................nowhere near as tasty as the Polar or Riga Gold.

I hope I remember to get a can out for lunch tomorrow.................but.........................the wife just made a curry meatloaf tonight which we haven't even gotten into. It smelled wonderful while it baked.

Decisions, decisions.

Oh, that's not a picture. You're looking at the sardines there.Plastic lid is the only drawback I can see. Might not store for 10 years like a good can will.

The desert is a true treasure for him who seeks refuge from men and the evil of men.
In it is contentment
In it is death and all you seek
(Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)

member of the cabal of dysfunctional squirrels?