Originally Posted by kamo_gari
I love tinned seafood. I love dried seafood. As long as the quality is there, I'd happily survive on the stuff.

As another posted, many other nations from Asia to Europe and beyond have outstanding seafood tinned/other products. We keep a significant stash around always. Straight out of the can/bag, tossed on crackers, added to soups or ever better, served on rice or pasta and heated, whatever. I'll not be without a bunch in the house.

Mrs. KG has standing orders to bring back as much as she can carry from any place she travels to on business. Portugal and Spain have fantastic examples-- some seen below-- as do most any Euro nation. Excellent seafood products go far beyond sardines. Herring, tuna, salmon, crab, mackerel, anchovies, squid, oysters, clams, octopus and so much more. Packaged in oils, tomatoes, chili sauce, mustard, whatever. Food of the Gods.

[Linked Image from i.imgur.com]


[Linked Image from i.imgur.com]


[Linked Image from i.imgur.com]


[Linked Image from i.imgur.com]


Dang bro, that's a really nice supply there.

I sure miss the dried cuttlefish I used to be able to find in the grocery store "Asian Food" aisle. Haven't seen it in so long, I may have to just start looking. Or have my sister look at the giant Asian market near her. Nothing like good cuttlefish jerky!

The desert is a true treasure for him who seeks refuge from men and the evil of men.
In it is contentment
In it is death and all you seek
(Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)

member of the cabal of dysfunctional squirrels?