Stick,
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<br>I'm pressing you a little on this because you are one of they guys who post here who has access to real experiences, like you described in your last post. My questions is not intended to be sarcastic or challenging, but are genuine requests for info.
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<br>If I understand correctly, you are saying a 338 RUM (with the proper bullet) will stop a big brownie as quickly as a 375 H&H (also with the proper bullet)?
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<br>How would the 338 RUM compare to the 340 Wby, 338 Win Mag, 338-06 in the same situation (Assuming peoper bullets and shot placement)?
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<br>What about the 30 cals?
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<br>Blaine