So, Deb's 50th was Friday, our friend Joe's 56th this week, my 50th at the end of the month & Mothers day was Sunday.

Headed to Thunder Bay on Saturday, so we could celebrate with Caroline & her boyfriend Will & our best friend Joe.

Did a chef's tasting menu for the 6 of us, served family style.

Smoked pork belly & polenta cakes;
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Salmon cakes;
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Gnocchi;
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Duck Agnolotti;
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Pork fillet & Salmon, served with smoked & roasted Brussel sprouts & warm Barley salad;

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Dessert - Madeira sponge with smoked caramel sauce, ; baby Panna Cotta with strawberry sauce & super rich Truffle Fudge with Banana sauce;
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We've traveled the world & dined in many excellent places, but this meal, the atmosphere & our waiter made this a truly memorable meal/Celebration.

Paul.

"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"