I used a Carbon Steel Recon Tanto (7") on my first cow elk. I reamed her bung hole, opened her up, split the brisket up into neck for windpipe, dress her out, and get this...it would still shave hair off my arm! I have since gone to a San Mai Outdoorsman also by Cold Steel. I usually tale several other knives in my daypack honed razor sharp IF I need them. I also have a Tim Wegnor Clip It folder that is awesome, used on some African game. It may be worth it to you to look at the "Diamond Blade" knives. They claim they stay sharp for 5-6 deer before touch up. Good luck to you Pard!
