Good on you. Now just mind to behave when your lady is in the kitchen mad about something. Catching an iron skillet in the noggin' can't feel anything but bad. wink

A couple old shots with a different kind of cooking altogether, but the end result allus makes me happy. Several of my very favorites are family hand me downs, and have been used regularly for near 90 years by one side of the family, and around 120 years in the case of one of the irons that originally belonged to WM's great gran in Scotland. Old thing I'd call a griddle with a thin iron handle and hook so as to be used on a cooking surface or hung over a fire. Anyway, love to see or hear of any others and their black gold cookware.

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