I need to buy more cast iron. The older brands, Griswald, Sydney and the like are getting harder to find in any shape at all, and at a price a sane person would pay.
Lodge still makes good quality pieces. The Chinese stuff is very iffy, and I tend to shy away from it.
European enameled cast iron, Staub, Emerald, Le Creuset, while excellent in every way, are VERY spendy.
Ebay can be your friend for the older pieces. So can antique stores, roadside garage sales and word of mouth.
I have very little, compared to some 'hoarders'.
