Originally Posted by Bristoe
Originally Posted by FieldGrade

Originally Posted by Bristoe
I don't work in the kitchen that much, but when I do I use an Old Hickory boning knife made from high carbon steel,...probably 1095. I keep it sharp enough to shave and have it oiled and stored in a drawer in my bedside table.


I have the same knife but I don't keep it in the nightstand.

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It'll end up in the dishwasher if I don't put it away. My bedside table is a little 3 drawer outfit where I store some of my personal stuff. It's got an old wooden machinists chest on top of it that holds some more of my stuff.


Oh.....I knew exactly why you hide it. I'm a widower so I don't have to hide my knives any more.
I'd much rather go back to hiding em if I could though.