Originally Posted by TexasPhotog
Originally Posted by Mule Deer
Depends on how much of it you want to eat.

Personally, I really like pronghorn meat, so tend to use somewhat less gun, and "harder" bullets, than some other hunters.


This.

Seems to me a pronghorn carcass isn't as tough as WT, etc. IME, it doesn't take a lot to tear one up. So, less may be best. They're harder to hit than kill.

I ruined a cape with a 140 gr. SST out of my 6.5-284 at 385 yds.. Blew out a huge exit hole. Just another reason I shut down SST's, although I hear the newer ones aren't as bad.

DF