I'll drink pretty well any coffee you serve as long as there's no sugar or sweetner in it. I'm sweet enough as I am.

I like cowboy or creek coffee, we use a stove percolator at the cabin, I really like that too, use a drip at home went through a phase of a couple of years where we'd only drink fresh ground beans and they are better. But I don't have a sensitive pallette, I'll eat about anything and drink most anything, but not sweet coffee, yech.

"This ain't dress rehearsal....it's the life you get to live, make it a good one."

TEAMWORK = a bunch of people doing what I say