Too late, I just saw the pic!

anyhow, back to bread. Made some Volkkornbrot yesterday, made a few adaptations to the book recipe. The King Arthur pumpernickel flour worked great as a sub for plain old rye flour. King Arthur says that flour is the rye version of whole wheat. Didn't have buttermilk on hand, so I mixed some milk and yogurt together. It turned out quite tasty. Tonight I'll have some with sausage made by my German neighbor and some of my homemade kraut.

[Linked Image from i.postimg.cc]

The desert is a true treasure for him who seeks refuge from men and the evil of men.
In it is contentment
In it is death and all you seek
(Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)

member of the cabal of dysfunctional squirrels?