Originally Posted by ironbender
Originally Posted by Valsdad
Nothing fancy. Woke up the sourdough and decided on pumpernickel. Didn't want to heat up the house, so I just baked it in the machine. King Arthur pumpernickel flour was used instead of regular old rye flour. Adapted the non-sourdough recipe and used all my remembered skills from my commercial Wonder Bread days to see it to near perfection. I'm like that you know. whistle

It came out delicious.

[Linked Image from i.postimg.cc]

Nice work, Mr. G.


Thank you kind sir.

I loves me some pumpernickel..................most any rye bread to tell the truth.

Wish I could get the wife to like caraway seeds, the Swedish rye we make is good.............but missing something.

Like cilantro, some folks just can't tolerate caraway. My wife is one of them.

The desert is a true treasure for him who seeks refuge from men and the evil of men.
In it is contentment
In it is death and all you seek
(Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)

member of the cabal of dysfunctional squirrels?