Originally Posted by Jackson_Handy
Why are people mixing beef or pork to wild game?

For the record I usually just do basic cuts. Steaks, roasts, maybe a pound or two of stew meat, and burger.

I see zero reason to mix anything into my burger.

Plan on doing summer sausage this winter, probably breakfast sausage too.
LOL
Good luck with that straight venison Summer Sausage, should be just the right consistency of crumbly, dry and mushy, sounds delicious.

Idiot

Give a man a fish and he eats for a day. Give a man a welfare check, a forty ounce malt liquor, a crack pipe, an Obama phone, free health insurance. and some Air Jordan's and he votes Democrat for a lifetime.