I usually have half a bag or so of deer corn left over after my south Texas hunt.
Pick out and toss the stix and pebbles. Leave the bugs, worms and weevils in....for added protein.
I also have 1 of the old fashioned cast iron hand cranked meat/food grinder.
I grind that corn....running it thru the grinder 2-3 times.....grinding finer with each cycle.
Makes good corn meal, corn bread, corn meal mush, fried mush, muffins etc. Also a good extender to mix into a meat loaf
or meatballs. Once you get the hang of it,you can also make corn tortillas.
It's also good mixed maybe 1 part corn meal to 4-6 parts store bought wheat flour as an extender to make bread and biscuits.
I can't remember exactly, but I think recent price of deer corn, by the 40-50 pound bag, was maybe 20-30 cents per pound.
This from HEB, Academy, or Walmart.
FjLee........... Denver,Colorado
