We've done the pan fry thing too. But we do maybe 2 minutes on each side and then eat the steak. Its just right. Put it in the oven and it'll be past rare by far.
On the pit a few minutes each side is even better. Had one last Sat at the deer camp.... and the remainder last night. Great.
Jeff
We can keep Larry Root and all his idiotic blabber and user names on here, but we can't get Ralph back..... Whiskey Tango Foxtrot, over....
