Hatari Hootch is made in this tradition. Distilled from fermented apples and pears, aged in oak (however briefly)and bottled exclusively for the 24HCF Hogfest. I want all you intrepid hunters with Vikings in your soul and hair on your ass to grab glass and enjoy. Neat or on the rocks, it matters not. Sip it, swirl a bit around in your mouth, and deliberate on the taste sensations you get. Some you may find:
Apples Pear Vanilla Carmel Rum-like qualities butterscotch almond
Think we will have some falling into the fire again now for sure!!!
