Yes, Im always shooting for the perfect consistency. To the point now that the wife won't make mine if shes cooking them.
I never liked the way Mom made them and Dad liked his eggs over petrified. So I learned how to make omelette watching the Galloping gourmet.
Carryon.😁
Played with water or milk or other crazy stuff to get that texture or consistency you want Fats? I suspect you have x 10 but figured I'd get your thoughts. I love omelettes and have played with them a bit...
- Greg
Success is found at the intersection of planning, hard work, and stubbornness.
