Originally Posted by Valsdad
Getting down near the end of the Modoc reds in storage, Way too early to plant more too. But this season I'm going to shoot for at least a 50lb harvest. The 30 I got this year is running out too soon and I didn't even dehydrate any.
The other morning's breakfast:

[Linked Image from i.postimg.cc]


i find i can put a good brown crisp on redskins much better with an aluminum non-stick pan

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