Originally Posted by BRISTECD
It's not always the customers or the counter help, sometimes it's the owner.



Stopped in a LGS in Texas and was eyeballing a raghorn bull elk on the wall. Owner comes up, tells me he got it in New Mexico...with a 600 yard shot, no less. And when they were done packing it out and processing it, he had 800 pounds of meat...


"...the left considers you vermin, and they'll kill you given the chance..." Bristoe