Did a frozen, hamstring (football) roast, in the instapot, 90 minutes under pressure, pulled, sauted the jus in the pot to thicken, then added back the pulled meat & let it all get reacquainted !

[Linked Image from i.imgur.com]

[Linked Image from i.imgur.com]

[Linked Image from i.imgur.com]

Oh, my word !

Last edited by New_2_99s; 12/04/23.
Paul.

"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"