Home Forums Hunting & Shooting Food, Cooking, and Game Preparation Tonight's Supper/Dinner was/is ?

Mushroom ravioli and venison brats.





Whitetail heart, tongue and testicles, and squirrel tacos. I doing a marinade with garlic and chilis thrown in blender. I’m hooked on the flavor.




That salt and pepper shrimp has me thinking about tomorrow night.