New 2 99's... freaking awesome.

Rosco... Anasazi beans are my favorite





Been a good week. First we made a dead deer.
[Linked Image from i.imgur.com]

Now we have fresh deer liver, mashed potatoes and gravy. Having some good bonding time with my daughter tonight, she got some cooking lessons. She's not a bad gravy stirrer-er. Crazy what she will eat (and enjoy) when her mother isn't here to tell her it's disgusting wink

[Linked Image from i.imgur.com]