Originally Posted by New_2_99s
Greg, the curds were placed on top of the burgers, 2 minutes after turning & finished steamed under a large aluminum mixing bowl.

Basically melted like a regular cheese burger, onions on bottom bun, burger next, pepper gravy over cheese burger.


Yeah - I'd destroy a bunch of those...

- Greg

Success is found at the intersection of planning, hard work, and stubbornness.