Originally Posted by Verylargeboots
Looking forward to seeing it. I'm assuming that when you say "BBQing", you mean grill? Or are you smoking it?

Thanks

I grill my legs of lamb on an open flame, not smoked. This is the end product.

Great job on the pork Rick!

[Linked Image from i.imgur.com]
[Linked Image from i.imgur.com]
[Linked Image from i.imgur.com]

Last edited by KillerBee; 06/17/23.

KB