Originally Posted by Owl
Home made Fish & Chips - Cod fish....

Malted vinegar too

Originally Posted by Owl
Yeppers...

When I lived in BC, I was befriended by a family that cooked fish & chips every friday night. I had a standing dinner invitation.

Nay, it was the best too !

Ah, now I understand!

When I read your first post above, I was wondering how you had picked up the habit of vinegar on the chips -- Canucks!

When I lived in the USA, I sometimes got the strangest looks when I asked for vinegar for my fries. crazy

Vinegar on chips seems much more common in the UK and in Canada than in many parts of the USA

John