Originally Posted by FieldGrade
Last night I made grilled Pimento Cheese sandwich and Tomato soup.
I love Pimento Cheese....make it often but I always ate it on crackers for lunch until I ran across a recipe using it for grilled cheese's.
Holy crap...I don't know if I'll ever make a traditional grilled cheese again.
I put a little to much on so it was pretty messy if you like to dip your sandwich in the soup like I do but I won't make that mistake again.



What's your pimento cheese recipe? If ya don't mind sharing.


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