Left over lamb roast cut up, pile of chopped carrot, a parsnip, some onion and a handful of chopped parsley. Used up some chicken and beef stock I had. And of course barley. S&P.
Came out pretty damn good! Always forget how much barley swells! Ended up with a FULL pot. Lol.
“Life is life and fun is fun, but it's all so quiet when the goldfish die.”
