I was gonna ask....what's would you need an old German hanging around for?

We are gonna have a steak sampler tonight.


Got a package of ribs and t bones out.


Two per package....1 1/2 inch per steak.


Might be nice enough to grill, might just pan fry them.....(my favorite).


This will be a heifer that was open. We decided to finish her on barley. So far so good.....but have not tried a steak yet.

I am MAGA.