Flour dusted pork loin chops and a green salad. Last night I went vegetarian with two artichokes. Busy weekend with a car show and a barbecue for the bench rest competition. Got to drive an LT1 powered '40 Ford coupe to and from.

Deep pit sammie, grilled asparagus/squash, and strawberry shortcake for the shooters.

Enjoying a cigar and cocktail with a freshly mowed yard in front of me. Hope all had a great weekend and a good Monday to come.



Sean