Chile Relleno.......my first attempt.
Came out pretty good but I need to work on my breading and use a lot more cheese on the next batch.
The beans and rice are store bought but I did make the tomato sauce from the last bag in the freezer (gotta make room for this years crop).
The Cilantro's fresh from the garden. First time I've grown it, just like most things from the garden I'll never buy Cilantro from the store again.

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