Originally Posted by rcamuglia
Originally Posted by New_2_99s
So, tried Deb's butternut squash soup, last night.

Delightful flavours, she oven roasted the squash & onions, before processing.

Was surprised by the heat kick !

Ah, cayenne !!

[Linked Image from i.imgur.com]

Deb had my chili & agreed the chipotle peppers in adobo sauce, made it !!

[Linked Image from i.imgur.com]


The recipe I use for butternut squash soup calls for some 1/4” diced ham, fresh thyme and a little cream

Is yours similar?

I'll ask the boss, for her recipe, when she comes by the shop, for lunch.

Definitely no ham !

Will reply here: *********************

Last edited by New_2_99s; 02/22/23. Reason: Definitely no ham !
Paul.

"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"