I Lithuanian Potato Sausage last night......it looked and tasted horrible.
Fortunately I only made a small batch because I ended up chit canning the whole mess. Bacon/Sour Cream gravy and all.
It's a good the Creamed Peas I made for a side dish were good or I'd of had to go without dinner.

https://www.thespruceeats.com/lithuanian-potato-sausage-vedarai-recipe-1137349

PS....the sausages didn't look anything like the picture either.