Originally Posted by New_2_99s
Originally Posted by wabigoon
Paul, when are you going to do the beef heart?

When I dig down enough, in the freezer, Richard !

(&)Still trying to decide, low & slow (Winter), or hot & fast on the grill (summer).

Shishkabob.

If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
--ironbender