I had roasted potatoes, onion, and red/orange peppers along with blackened (put a scorch on 'em) scallops.

I'd post a pic of the scallops (yes, I took one) but I think y'all have the idea. wink

If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
--ironbender