Originally Posted by FatCity67
Sweet potato gnocchi with a brown butter sage and wine sauce.

Stuffed/fried squash blossoms w/ricotta, goat cheese, lemon juice/zest, spicy Italian sausage, creamy Toscano cheese, and pear balsamic vinegar

[Linked Image from i.postimg.cc]

[Linked Image from i.postimg.cc]


Hot damn fats...that looks fantastic!!