Originally Posted by FieldGrade
I had to google Hogget.....learn something new every day.

I've never eaten Mutton (or Hogget) but I'm a pretty big fan of Roast Leg Of Lamb.


Similar, just a little "meatier" flavour, & lends itself better to low & slow cooking.

Delicious.


Paul.

"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"