Originally Posted by Jim_Conrad
Uhhh.....whats a scorched scallop?


My father in law sends me scorched almonds. They are covered in chocolate.

Probably not chocolate scallops.

When I scorch something its burnt.

Put your alleged minds at ease, boys. I should have gone easy on y'all and just typed "pan seared". grin

If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
--ironbender