Tom,

I'll just put in my order now for second weekend. Please tie me up a nice little 6 point buck-about 2 1/2 years old, and make sure you check him for tenderness, as I don't want to have to make 150 lbs. of stew out of him. Feel free to just tie him by the first turn in the trail-that way you don't have to drag him too far for me. JustOneGunner will only be satisfied with a big bruiser, so feel free to tie up a 12 point for him. In a pinch, an 11 point would be okay-he'll not be too disappointed. Be sure to leave plenty of good snacks, hot coffee, and a Thermos of soup at each stand. What time will you be bringing the pizza to us, as we don't want to spoil our appetites..............


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