cooked at 200 degrees for about 3.5 hours. when internal temp hit 140 I put it to low and covered.
it came out awesome, mama loved it and asked when we could do the next one. it's not that tough, I still want to learn more tips and tricks. I used plum wood from some local dead plum trees. seemed to work just fine for being free
Beware of any old man in a profession where one usually dies young.
